Our Menu
Please be advised that our food may contain or come into contact with the eight major FDA allergens: peanuts, tree nuts, eggs, fish, shellfish, milk, soy, and wheat. Cross-contact may occur. Please inform your server of any allergies before ordering • *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Ask your server about items that are cooked to order or served raw.
Appetizers
Served with pita bread
Served with pita bread
Garlic dip served with pita bread
Slices of zucchini, with Greek herbs
Rolled up grape leaves stuffed with ground beef, rice, and Greek spices
Chicken wings marinated with Greek spices
Octopus, balsamic cream, and olive oil
Served with pita bread
Served with homemade sauce and parsley
Greek sausage served with pita bread
Taramosalata, skordalia, tzatziki. Served with pita bread
Greek homemade Loukaniko (sausages) with fresh tomatoes, peppers, and onions
Vinegar, fresh onion, garlic, red wine
Soups
Traditional lemon chicken and rice soup
(Ask Server)
(Every Friday)
Salads
Tomatoes, onions, olives, cucumbers, feta, cheese • (Add Chicken or Gyro +$4)
Caesar dressing • (Add Chicken or Gyro +$4)
White cabbage, carrot dill, chickpeas
Fresh potatoes, dill, green onion, garlic, and spices
Charbroiled
Four charbroiled lamb chops, served with rice or roasted potatoes
Juicy, charbroiled 16 oz New York strip, served with roasted potatoes
Charbroiled marinated pork served with French fries
Charbroiled marinated chicken served with French fries
Village-style pork chop, marinated with oregano and grilled, served with French fries
Charbroiled marinated chicken, served with roasted potatoes or French fries
Greek-style seasoned ground beef and lamb, charbroiled and served with French fries
One charbroiled beef kebab served with onions, tomatoes, tzatziki, pita bread, and French fries
Roasted
(Every Saturday & Sunday) • Tender roasted lamb served with roasted potatoes
Classic gyro meat served with French fries or rice
(Every Saturday & Sunday) • Marinated pork skewers, slow-roasted and served with roasted potatoes
Oven-roasted lamb, tender and flavorful, served with your choice of rosemary potatoes or rice
Slow-roasted Greek-style pig, served with lemon potatoes or rice • (Available every Saturday)
Seafood
Mediterranean bronzini, pan-fried or charbroiled and finished with lemon and olive oil
Tender octopus chargrilled to perfection. Finished with olive oil and lemon. Served with rice
Family Style Platters
2 lamb chops, gyro, chicken, loukaniko (sausages), 2 souvlakia, roasted potatoes
4 lamb chops, gyro, loukaniko (sausages), 4 souvlakia, roasted potatoes
Shrimp, octopus, catfish, served with sautéed vegetables.
Shrimp, octopus, catfish, served with sautéed vegetables.
Sides
Roasted potatoes, lemon, oil, rosemary, oregano
Served with sauces
Greek style greens